zucchini bread

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I have never made it before. A friend asked if I could and I am always up for a challange. It was honestly quite easy. My friend Becky who always comes to my baking rescue gave me her recipe.
1 1/2 cup AP flour
1 t. cinnamon
1/2 t baking soda
1/4 t salt
1/4 t. baking powder
1/4 t nutmeg
1 cup sugar
1 cup shredded unpeeled zucchini
1/4 cup oil
1 egg
1/4 t. shredded lemon peel
1/2 cup cup chopped walnuts

Mix flour, cinnamon, soda, salt, b. powder and nutmeg.

In another bowl combine sugar, zucchini, oil, egg and lemon peel, mix
well. Add flour mixture; stir till just combined. Stir in walnuts.
Pour into greased 8 x 4 x 2 inch loaf pan
Bake 350 degrees for 55-60 minutes